Friday, December 8, 2006

Food For Thought Friday


For all that don't know me, I don't cook and when I do cook, I have gotten recipe from someone and have already tried it. This recipe I received from my friend, Ms. Sue. This is an awesome recipe!!! I have made it over and over again.

Hash Brown Casserole

1 - 2 lb bag frozen hash brown potatoes (I use shredded)
1/2 cup chopped onion
1/2 cup melted margarine; reserve 1/2 for top
10 oz grated cheddar cheese
1 can cream of celery soup (I use 2)
1 t. salt
1/2 t. pepper
1 c. sour cream (I use 2 cups)
Corn Flakes (enough fo the top of the casserole)

Mix all ingredients together except 1/2 margarine with cracker crumbs. Put in greased 9 x 13 casserole. Sprinkle with buttered Corn Flakes. Bake 1 hour at 350 degrees.

1 comment:

Anonymous said...

Sounds like a good recipe and easy to make.

PS, thanks for linking to my image generators (and where you made the food for thought image).