Meatloaf
2 lb. lean ground beef
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup water
2 eggs, beaten
1/2 cup KRAFT Original Barbecue Sauce, divided
PREHEAT oven to 375°F. Mix all ingredients except 1/4 cup of the barbecue sauce.
SHAPE meat mixture into oval loaf in 13x9-inch baking dish; top with remaining 1/4 cup barbecue sauce.
BAKE 1 hour or until cooked through (160ºF).
Serving Suggestion
Serve this comfort food with mashed potatoes and a steamed vegetable, such as broccoli.
Substitute
Substitute ketchup for the barbecue sauce.
Friday, December 22, 2006
Food For Thought Friday
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